MENU

    Tasting menu

    We recommend our tasting menus for those who are longing for an overall picture about our restaurant’s dishes, the finest masterpieces of the Hungarian and French cuisine without spending long time reading through our menu card.

    Tasting Menu of Hungarian cuisine

    Cold appetizer

    • „Delicacies of the attic” – domestically made Hungaricums with Liptauer sheep cottage cheese and goose rind cream
    • Dúzsi Tamás Kékfrankos Rozé 2015

    Soup

    • Snap pea cream soup with ox sirloin
    • Figula Olaszrizling 2015

    Main dish

    • Pike pearch a ’la Mornay
    • Grand Tokaj Kővágó Furmint 2014-15

    Dessert

    • Hungarian curd cheese square Rákóczi style a la ARAZ
    • Sajgó Tokaji Aszú 3 puttonyos 2005

    Prices of the Tasting Menu of Hungarian cuisine

    • Price without wines: 7500 HUF
    • Price with wines: 10990 HUF
    • Please note that we have an additional 10% service charge

    Tasting Menu of French cuisine

    Cold appetizer

    • Trio of foie gras with roasted brioche
    • Laroche Chablis 2015

    Soup

    • Bouillabaisse Port saint Louis
    • Laroche Chablis 2015

    Main dish

    • Sole véronique
    • Guy Saget Pouilly Fumé 2015

    Dessert

    • Caramel sponge cake with vanilla-rose yoghurt
    • Bordeaux Barons de Rotschild La te 2012

    Prices of the Tasting Menu of French cuisine

    • Price without wines: 7900 HUF
    • Price with wines: 11890 HUF
    • Please note that we have an additional 10% service charge

    We are looking forward to welcoming our Guests!

    Table reservation

    Other options for table reservation

    • Tel.: +36 1-815-1100
    • E-mail: